Bombay Brassiere’s Samundari Khazanaa Curry – $3,200
Over the past decade, curry has gained worldwide popularity. However, even with this popularity it is not an everyday thing to pay $3200 for a sea food dish. As the world was celebrating the release of Slumdog Millionaires, Bombay Brassiere decided to create a curry dish befitting the winners of Who wants to be a Millionaire? The creator of this seafood said it was based on a family recipe, he replaced the regular ingredients with the finest in the world. He used Devon crab, white truffle and a tomato filled with Beluga caviar and dressed gold leaf. Scottish lobster coated with gold, four abalone and four shelled and hallowed quail’s eggs with more caviar were used in the dish.